SPICY GARNISHED TURKEY
GOAT ASSORTED MEAT PEPPER SOUP
Fresh cut assorted goat meat cooked in African herbs, peppers and spices. A great way to start your meal.
Enish special spicy beef
Puff Puff
STEWED ASSORTED MEAT
An assortment of meat pieces (cow leg, beef and shaki) in a fried tomato sauce.
STEWED BEEF
Beef in a fried tomato sauce
GIZZARD AND PLANTAIN
Fried chunky pieces of gizzard and plantain cubes in a tasty pepper sauce. Have a little before your main meal or serve as a side, great with all rice dishes
ISIEWU
Also known as goat's head soup or spiced goat's head) is a traditional Eastern Nigeria dish that is made with a goat's head
NKWOBI
Cooked cow foot mixed in delicious spices palm oil paste.
GARNISHED SNAIL
CHICKEN WINGS
Mild, Hot or Very Hot
GARNISHED FRIED FISH
MOI MOI
A bean flour mix of peppers, onions, eggs, and mackerel fish
SPICY POMO
Cow skin (Pomo) in a fried tomato based sauce
TILAPIA PEPPER SOUP
Fresh Tilapia Fish cooked in African herbs, peppers and spices. A great way to start your meal
YAM PEPPER SOUP
Boiled yam cooked with fresh cut assorted goat meat cooked in African herbs, peppers and spices. A great way to start your meal.
Takeaway Container
STEWED GOAT
Goat in a fried tomato sauce
JOLLOF RICE
Rice slowly cooked in tomatoes, peppers, herbs, and spices. (Served with plantain)
FRIED RICE
Rice with mixed vegetables and spices (Served with plantain)
WHITE RICE
Plain steamed rice (Served with plantain)
White Rice And Ayamase
A blend of peppers, onions, and spices with assorted meat chunks. (Served with plantain)
Pounded Yam
Carefully prepared boiled or powdered yam. BITTER LEAF SOUP: Bitter leaves and pepper base, palm oil, and African spices. EDIKANG IKONG: Very popular Nigerian soup made with Pumpkin leaves, Waterleaf, palm oil, and African spices AFANG SOUP: Ukazi and waterleaf chopped and cooked with traditional African spices with pa
Eba(Garri)
Carefully prepared processed cassava. BITTER LEAF SOUP: Bitter leaves and pepper base, palm oil, and African spices. EDIKANG IKONG: Very popular Nigerian soup made with Pumpkin leaves, Waterleaf, palm oil, and African spices AFANG SOUP: Ukazi and waterleaf chopped and cooked with traditional African spices with palm oi
Amala
Carefully prepared dried skinned yam. BITTER LEAF SOUP: Bitter leaves and pepper base, palm oil, and African spices. EDIKANG IKONG: Very popular Nigerian soup made with Pumpkin leaves, Waterleaf, palm oil, and African spices AFANG SOUP: Ukazi and waterleaf chopped and cooked with traditional African spices with palm oi
Semolina
Semolina is a type of coarse flour that's made from durum wheat. BITTER LEAF SOUP: Bitter leaves and pepper base, palm oil, and African spices. EDIKANG IKONG: Very popular Nigerian soup made with Pumpkin leaves, Waterleaf, palm oil, and African spices AFANG SOUP: Ukazi and waterleaf chopped and cooked with traditional
Wheat
Carefully made from the common wheat. BITTER LEAF SOUP: Bitter leaves and pepper base, palm oil, and African spices. EDIKANG IKONG: Very popular Nigerian soup made with Pumpkin leaves, Waterleaf, palm oil, and African spices AFANG SOUP: Ukazi and waterleaf chopped and cooked with traditional African spices with palm oi
Pounded Yam
Carefully prepared from boiled or powdered yam. EWEDU: Steamed finely chopped Ewedu leaves (Corchorus olitorius) with African spices served with pepper and tomato sauce. OGBONO: A rich blend of the finest ground ogbono seeds (African wild mango seeds) cooked exquisitely with palm oil, pumpkin leaf, water, and tradition
EBA (Garri)
Carefully prepared processed cassava. EWEDU: Steamed finely chopped Ewedu leaves (Corchorus olitorius) with African spices served with pepper and tomato sauce. OGBONO: A rich blend of the finest ground ogbono seeds (African wild mango seeds) cooked exquisitely with palm oil, pumpkin leaf, water, and traditional spice
AMALA
Carefully prepared dried skinned yam. EWEDU: Steamed finely chopped Ewedu leaves (Corchorus olitorius) with African spices served with pepper and tomato sauce. OGBONO: A rich blend of the finest ground ogbono seeds (African wild mango seeds) cooked exquisitely with palm oil, pumpkin leaf, water, and traditional spice
SEMOLINA
Semolina is a type of coarse flour that's made from durum wheat. EWEDU: Steamed finely chopped Ewedu leaves (Corchorus olitorius) with African spices served with pepper and tomato sauce. OGBONO: A rich blend of the finest ground ogbono seeds (African wild mango seeds) cooked exquisitely with palm oil, pumpkin leaf, wat
WHEAT
Carefully made from the common wheat. EWEDU: Steamed finely chopped Ewedu leaves (Corchorus olitorius) with African spices served with pepper and tomato sauce. OGBONO: A rich blend of the finest ground ogbono seeds (African wild mango seeds) cooked exquisitely with palm oil, pumpkin leaf, water, and traditional spice
Beans And Plantain
Cooked beans in sauce with fried plantain
YAM PORRIDGE (ASARO)
Fresh cuts of yam slowly cooked in tomatoes, peppers, herbs, and spices
HALF CHICKEN SUYA
Diced chicken with a mixture of hot spices, garnished off with tomatoes and onions.
WHOLE CHICKEN SUYA
Diced whole chicken with a mixture of hot spices, garnished off with tomatoes and onions.
HALF BBQ CHICKEN
Diced chicken with a mixture of hot spices, BBQ sauce, garnished off with tomatoes and onions.
WHOLE BBQ CHICKEN
Diced chicken with a mixture of BBQ spices, garnished off with tomatoes and onions
BEEF SUYA
Diced beef with a mixture of hot spices, garnished off with tomatoes and onions.
LAMB SUYA
Diced lamb with a mixture of hot spices, garnished off with tomatoes and onions.
ASUN
Grilled/barbecued goat meat with lots of pepper
SUYA PLATTER
Beef, Chicken & Lamb
GRILLED CROAKER AND PLANTAIN
Served with grilled fish sauce and salad
GRILLED CROAKER AND FRIED YAM
Served with grilled fish sauce and salad
GRILLED TILAPIA AND PLANTAIN
Served with grilled fish sauce and salad
GRILLED TILAPIA AND FRIED YAM
Served with grilled fish sauce and salad
Garnished Steamed TIlapia Fish with plantain
Extra Stockfish
One Piece Of Chicken
One Piece Of Fried Fish
One Piece Of Goat Meat
ASSORTED MEAT
One piece of either Beef or Shaki or Cowleg
FRIED PLANTAIN
FRIED YAM
POTATO CHIPS
WHITE RICE
Plain steamed rice
FRIED RICE
Rice with mixed vegetables and spices
JOLLOF RICE
Rice slowly cooked in tomatoes, peppers, herbs and spices
BEANS
Beans only
YAM PORRIDGE (ASARO)
Yam Porridge only
AYAMASE
Ayamase only. A blend of peppers, onions and spices with assorted meat chunks
POUNDED YAM
Pounded Yam
AMALA
Amala
EBA (Garri)
Eba
WHEAT
Wheat
SEMOLINA
Semolina
EXTRA FISH SAUCE
Extra fish sauce
STEW ONLY
Stew only.
SPICY SAUCE
Spicy Sauce
Egusi
Plain Okra
Eforiro
Ewedu Soup
Ogbono
Bitter Leaf
Edikang Ikong
Egusi With Bitter Leaf
Afang
OKRO OGBONO
OHA
BANGA
Mixed Okro(ASEPO)
Salad
Extra side of salad.
One Piece Of Turkey
Abula
Side Of Assorted Meat
One Piece Of Shaki
One Piece Of Cowfoot
One Piece Of Beef
JOLLOF RICE WITH BEANS AND PLANTAIN
JOLLOF RICE WITH BEANS
FRIED RICE WITH BEAN AND PLANTAIN
WHITE RICE WITH BEANS AND PLANTAIN
SWALLOWS E.G Pounded Yam Etc
You can select your choice of drop down to select your choice of swallows such as POUNDED YAM or EBA or AMALA or WHEAT WITH PLAIN OKRO OR EWEDU WITH STEW
BEANS AND PLANTAIN ONLY
JOLLOF RICE ONLY
FRIED PLANTAIN ONLY
FRIED YAM ONLY
ENISH ICE CREAM EXPLOSION
CHOCOLATE FUDGE CAKE
Layered chocolate cake with a side of vanilla ice cream
STICKY TOFFEE PUDDING
A very moist sponge cake, covered in a toffee sauce and served with vanilla ice cream
Corona extra
STAR
BIG GUINESS (STOUT)
SMALL GUINNESS (STOUT)
GUILDER
BIG HEINEKEN
ABSOLUT
25ml (single), 50ml (Double) or Bottle
FINLANDIA CLASSIC
25ml (single), 50ml (Double) or Bottle
CIROC
25ml (single), 50ml (Double) or Bottle
CAPTAIN MORGANS SPICED
25ml (single), 50ml (Double) or Bottle
MOUNT GAY RUM
25ml (single), 50ml (Double) or Bottle
BACARDI
25ml (single), 50ml (Double) or Bottle
WRAY AND NEPHEW
25ml (single), 50ml (Double) or Bottle
PALM WINE
ALOMO
KOLAQ
SMALL ORIJIN
LARGE ORIJIN
ORIJIN SPIRIT
Martell
Casamigos
Red label
Don Julio
JACK DANIELS
25ml (single), 50ml (Double) or Bottle
GORDONS
25ml (single), 50ml (Double) or Bottle
COURVOISIER
25ml (single), 50ml (Double) or Bottle
HENNESSY
25ml (single), 50ml (Double) or Bottle
REMY MARTIN
Bottle
SMIRNOFF ICE
Shisha
Big Coke
FANTA
COKE
DIET COKE
SPRITE
LEMONADE
TONIC WATER
SCHWEPPES BITTERN LEMON
RED BULL
JUICE
JUICE
SMALL WATER
BIG WATER
J20
MALT
JUG OF JUICE
Comment your preferred juice
Aguardiente
Chivas
MALIBU
25ml (single), 50ml (Double) or Bottle
BAILEYS IRISH CREAM
25ml (single), 50ml (Double) or Bottle
TEQUILA RANCHOS VIEJO
25ml (other ml sizes available) - Gold/Silver
COURVOISIER
Bottle
HENNESSY
Bottle
Virgin Strawberry Daiquiri
Strawberry syrup mixed with lime juice and syrup over crushed ice.
Virgin Pina Colada
NON ALCOHOLIC CHAPMAN
JUG OF NON ALCOHOLIC CHAPMAN
Rhoscento
MOET AND CHANDON
MOET AND CHANDON
Rose
LAURENT PERRIER
Rose
MARTINI PROSCECO
DOM PERIGNON
BELAIRE ROSE
BELAIRE
ACE OF SPADE
CRYSTAL
VEUVE CLICQUOT
CHARDONNAY
175ml, 250ml, or Bottle
SAUVIGNON BLANC
175ml, 250ml, or Bottle
CHENIN BLANC
175ml, 250ml, or Bottle
PINOT GRIGIO
175ml, 250ml, or Bottle
SHIRAZ
SAUVIGNON
TINTO RIOJA
Merlot
JP CHENET
Blush
Kissing Tree
5 COCKTAILS FOR 10
ENISH SUMMER SPECIAL
2 COCKTAIL FOR 10
COCKTAIL
Pina Colada
5 cocktails for 15
ENISH CHAPMAN EXPLOSION
Malibu and Blackcurrant extract mixed with orange juice served in ice with a few dashes of Angosturus bitters, lime juice and slice of cucumber
Monkey Tail
Mount Gay Rum and Ribes extract mixed with orange juice served in ice with a few dashes of Angosturus bitters, lime juice and slice of cucumber
SHAKABULA
Wray & Nephew and Blackcurrant extract mixed with orange juice served in ice with a few dashes of Angosturus bitters, lime juice and slice of cucumber
SEX ON BAR BEACH
Finlandia classic vodka and Archers peach schnapps, topped with orange juice and cranberry juice
LAGOS ISLAND ICE TEA
Made with gin, rum, tequila and vodka. Just pour over rocks and topped with coke
GOLD COAST
Made with cranberry juice, orange juice, lime juice poured over dark rum and grated nutmeg
JUG OF ALCOHOLIC CHAPMAN
Kids Jollof Rice
Kids Fried Rice
Kids Pounded Yam Eforiro
Kids Pounded Yam Egusi
Kids Pounded Yam Plain Okro
Potato Chips
Customer Reviews
is there any point in giving feedback? Will it make a difference? The quality of the food depends on who is cooking and their style , If my cash is constantly good then the food should be too!
Very well good. Very professional
Enish Restaurant Brixton
Experience culinary excellence with every bite
Contact Information
Opening Hours
Note: Kitchen closes 30 minutes before closing time.
Additional Information
🅿 Parking
Free parking available on-site
♻ Accessibility
Wheelchair accessible entrance
📶 WiFi
Free high-speed WiFi for guests
💳 Payment
All major cards accepted
👶 Family Friendly
Kids menu & high chairs available
🌿 Dietary Options
Vegetarian & vegan options
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